Monday, December 16, 2013

Pork Rinds and Cider... "loose paleo" to the rescue!

If you are a paleo purist, please skip the rest of this post, as I will surely offend someone.

Recently I met a really cool woman who told me that her good friends were having amazing success eating paleo. She was "trying to do paleo", but had trouble with two key weaknesses: Cheez-its and beer.

What immediately came to mind is how I have managed to find "paleo-esque" substitutes for those kind of things in my life.

"Pork Rinds and Cider." I quickly replied.
She was thrilled. Her face lit up... "Wow, what a great idea!"

It then occurred to me how seamless my transition into paleo eating has been. I live in "Beer City, USA" and haven't had a beer in over a year. When my kids want pizza, my wife or myself can quickly whip up a "Chebe crust" pizza that would make anyone swear it was "real" pizza. (Admittedly, not the BEST crust from NYC, but still pretty darn good.)

Personally, I still prefer the "Meat and Veggies, some fruits and nuts." approach most of the time, but for some folks a little "loose paleo" can make a big difference.

Especially if we are living a crazy busy life (more on that later...) and/or have kids, it can be easy for many paleo folks to "fall off the paleo wagon" or to tell ourselves we can't do this paleo thing. For me, it's really not an issue. I truly love the food I eat, and am so thrilled with how good I feel on a daily basis.

When others are eating crispy crunchy stuff and I'm wanting some chips, I find pork rinds are convenient, delicious, and crunchy. Yes, I know they're from industrial hog farms, but these are an occasional indulgence, not a staple of my diet. Would you rather I eat canola-fried GMO corn? I'll take my chicharrones, thanks.

 I loved beer for years. I really don't find that I miss it now. When I want a fizzy-boozy thing, hard cider is a nice option. (or a Nor-Cal margarita in the summer sometimes.) I've found that alcohol in general is just playing a much smaller role in my life these days. Just as often, my cold and fizzy choice is just seltzer.

Chebe fills the "bread void" when needed for my kids. Yes, it's a load of starch, but I make it with a good dose of fat and eggs. Chebe can be found in Ingle's markets (in Asheville area) or at Whole Foods stores (for a considerably higher price!) Are any of these things health food? Not really. However, they are relatively harmless when compared to what they replace. I think there is a delicious balance between a happy and quite healthy person and someone suffering through a self-imposed prison sentence.

Willpower is HIGHLY over rated, By the way... That's why I refuse to rely on it! I really have no discipline, and no willpower. Instead, I remind myself of all the awesome things I CAN have now:

  • a pain-free body
  • youthful, exuberant energy
  • clear skin
  • no -ahem... "digestion issues"
  • better physical fitness in middle age than ever before in my entire life
  • I truly enjoy every meal!

OK, now go outside and play!

                                                                              Love, Mo the human

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