Monday, September 23, 2013

A one-minute paleo-esqe dessert: Maple Bacon Yogurt!

OMG... Maple-Bacon Yogurt:
(A delectable dessert treat for those who can tolerate dairy...)
-finely chop 1 strip of cooked bacon and place in glass bowl
-microwave (covered) about 20 seconds to make really crispy and render fat. Leave the fat in the bowl.
-mix in 1 or 2 TBSP maple syrup
-Mix in 1/2 cup (or so) full fat unsweetened yogurt. (Full fat Greek yogurt if you want super-deluxe!)

A friend of mine suggested that in place of yogurt, refrigerated coconut cream could be a non-dairy option, but I have yet to test this idea... Since dairy usually doesn't sit well with me, I'll have to try it out soon! 
*(Oh, the terrible burden of food experiments I must bear...)*

All measurements are variable to your taste.

If swine in a dessert is unappealing to you (or any of your guests), any chopped nuts can be substituted for the microwaved bacon. (This will, of course, create a far less amazing desert.)

You're welcome!

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